COCONUT

COCONUT

Our coconuts are picked ripe and fresh from local farms in Thailand. We select the best fruits with care and aim for our production processes.

Samut Songkram and Ratchaburi Provinces are well known in Thailand to produce the tastiest aromatic coconuts. Coconut milk and cream can be used in any sweet or savory dish to add a creamy and mild touch. It is also vegan and gluten free, a perfect dairy cream alternative

The coconut meat is pressed and filtered in order to obtain a homogeneous creamy white “milk”. There are several compositions so we can obtain a light or rich coconut milk. We also can adapt us to your specific requirements and specifications.

We produce coconut milk all year long as per information below : 

1. CANNED COCONUT MILK
   Fat : 
        • 5-7% (Light)
        • 7-9%
        • 11-13%
        • 14-16%
        • 17-19%
      Size : 
        • 400 ml. (15oz)
        • 3,100 ml. (A10)
      Packing :
        • Cartons or trays
        • 6, 12 or 24 cans per carton
   
   
2. CANNED COCONUT CREAM
      Fat :
        • 20-22%
      Size :
        • 400 ml. (15oz)
        • 3,100 ml. (A10)
      Packing :
        • Cartons or trays
        • 6, 12 or 24 cans per carton 
   
   

For other information, such as price, specification, or any other demand, please do not hesitate to contact our export team : [email protected]